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Judy Ridgway

Olive Oil Quality, Taste and Flavour

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Other oils

Introducing Avocado Oil

16 May 2018 by Judy Ridgway

avocados on the tree

It has been some time since avocado oil was on my agenda but last week I had a very informative meeting with a producer from Kenya and tasted five avocado oils currently on sale in the UK, all from different producers. The results were surprising.  Two of the oils were good but three of them…

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Filed Under: Other oils Tagged With: Avocado oil

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Front cover of The Olive Oil Diet

The Olive Oil Diet
The best choice for a long and healthy life

My latest book, written with co-author Dr. Simon Poole, has just reached its third reprint. It is available from Waterstone's shops and online

IWFS Monograph

Around the World with Olive Oil
A look at quality, styles and flavour characteristics
This is a monograph for the International Food and Wine Society. It is available direct from the society

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Recent Posts

  • Northern Puglia: San Severo to Bari
  • Changes to my one-day olive oil tasting and appreciation classes
  • New Olive Leaf Drink from Zeet
  • 2021 Award winners with the producers’ suggested recipes
  • Olive Oil and The English Vegetable Year: Spring

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