Guild of Food Writers member Judy Ridgway (a renowned olive oil expert and author) will host a tasting of a selection of different varieties of Extra Virgin Olive Oil produced in Andalucia. Judy will make recommendations about food pairing and how to make the most of this wonderful Mediterranean delicacy. Journalists and food bloggers are…
Andalucia
Cooking with Andalucian Extra Virgin Olive Oil
Following my virtual tasting of Andalucian oils last week I immediately started to look for some really authentic recipes from the region to try out. Here are the results: Pipirrana My first recipe comes from Elena Garcia at Spanish Gastro Larder and features their Finca Alamillos del Prior extra virgin olive oil from Jaen. It is…
Celebrating Andalucian olive oil
Engaged in my first virtual olive oil tasting yesterday. We tasted five excellent extra virgin olive oils bfrom the region, taking in four different olive varieties plus a blend of three of them. I knew all five oils well from many visits and tastings over the years and they did not disappoint. They all tasted…