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Judy Ridgway

Olive Oil Quality, Taste and Flavour

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Dates for the Diary

8 August 2016 by Judy Ridgway

Judy Ridgway wit range of oils to taste

Line up of oils for a tasting class

Friday 2nd September, 2016

Olive Oil Tasting and Appreciation Course

Venue:   Shepherds Bush, London

Time: 10.00am to 4.30 pm    Details

 

Thursday 4th September, 2016

Publication date for my book Quick and Delicious Vegetarian Meals

getimage (2)

Thursday 15th September, 2016

Publication date for my book with Dr. Simon Poole The Olive Oil diet

Friday 23rd September, 2016

Olive Oil Tasting and Appreciation Course

Venue:   Shepherds Bush, London

Time: 10.00am to 4.30 pm    Details

Filed Under: Books, Miscellaneous, Olive oil Tagged With: Tasting classes

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Front cover of The Olive Oil Diet

The Olive Oil Diet
The best choice for a long and healthy life

My latest book, written with co-author Dr. Simon Poole, has just reached its third reprint. It is available from Waterstone's shops and online

IWFS Monograph

Around the World with Olive Oil
A look at quality, styles and flavour characteristics
This is a monograph for the International Food and Wine Society. It is available direct from the society

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Recent Posts

  • Cook with “The World’s Best Olive Oils”
  • Northern Puglia: San Severo to Bari
  • Changes to my one-day olive oil tasting and appreciation classes
  • New Olive Leaf Drink from Zeet
  • 2021 Award winners with the producers’ suggested recipes

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